You might have enjoyed your cup of coffee with some delicious snacks or a plate of noodles, but what if someone asked you to try coffee with raw onion slices added to it? No, we aren’t talking about enjoying the hot beverage with Onion Pakoda or Fried Onions—this is about actually mixing raw chopped onions into your coffee.
If you find yourself screaming out loud at the thought, you’re not alone.A video showing someone trying this unusual combination has gone viral, capturing the attention of netizens for its bizarre nature. An influencer from Singapore named Calvin Lee took on the challenge and documented his experience for all to see.
In the video, Lee is seen picking a bunch of raw onion slices from a bowl and adding them to his coffee. After letting them soak for a bit, he takes his first sip, and his immediate reaction is all you need to understand the taste. His facial expression clearly shows that it was a “very, very uncomfortable cup of coffee.”
Despite the initial sip being unpleasant, Lee didn’t stop there. He continued to drink the onion-flavored coffee and even sucked on the onion slices as if he were casually enjoying some noodles. In his detailed review, he candidly stated that the quirky recipe did not impress him. “I don’t like it,” he said, explaining that the “spicy onion flavor made the coffee taste extra bitter.”
Even though his experiment was a failure, Lee still suggested the drink to others, particularly those curious about its taste and flavor. However, the internet’s reaction was overwhelmingly negative. “Stop it,” said one Instagram user in response to the coffee reel. “Maybe onion rings would be a better choice,” commented another.
The trend of onion coffee, while intriguing, has not found many fans. The idea of mixing onions with coffee seems to be more of a novelty than a potential new favorite beverage. Whether it’s a curiosity-driven experiment or a dare among friends, onion coffee is unlikely to replace traditional coffee anytime soon.
While the idea of onion coffee has caught some attention, it’s clear that this combination isn’t for everyone. The spicy, bitter taste doesn’t seem to pair well with the rich, robust flavor of coffee. For those adventurous enough to try it, be prepared for an unusual experience. For the rest, it might be best to stick with more conventional coffee additives.
If you find yourself screaming out loud at the thought, you’re not alone.A video showing someone trying this unusual combination has gone viral, capturing the attention of netizens for its bizarre nature. An influencer from Singapore named Calvin Lee took on the challenge and documented his experience for all to see.
In the video, Lee is seen picking a bunch of raw onion slices from a bowl and adding them to his coffee. After letting them soak for a bit, he takes his first sip, and his immediate reaction is all you need to understand the taste. His facial expression clearly shows that it was a “very, very uncomfortable cup of coffee.”
Despite the initial sip being unpleasant, Lee didn’t stop there. He continued to drink the onion-flavored coffee and even sucked on the onion slices as if he were casually enjoying some noodles. In his detailed review, he candidly stated that the quirky recipe did not impress him. “I don’t like it,” he said, explaining that the “spicy onion flavor made the coffee taste extra bitter.”
Even though his experiment was a failure, Lee still suggested the drink to others, particularly those curious about its taste and flavor. However, the internet’s reaction was overwhelmingly negative. “Stop it,” said one Instagram user in response to the coffee reel. “Maybe onion rings would be a better choice,” commented another.
The trend of onion coffee, while intriguing, has not found many fans. The idea of mixing onions with coffee seems to be more of a novelty than a potential new favorite beverage. Whether it’s a curiosity-driven experiment or a dare among friends, onion coffee is unlikely to replace traditional coffee anytime soon.
While the idea of onion coffee has caught some attention, it’s clear that this combination isn’t for everyone. The spicy, bitter taste doesn’t seem to pair well with the rich, robust flavor of coffee. For those adventurous enough to try it, be prepared for an unusual experience. For the rest, it might be best to stick with more conventional coffee additives.
:max_bytes(150000):strip_icc()/GettyImages-518210398-119be9f99a6d41ea9cfd26b7888ea772.jpg?w=768&resize=768,0&ssl=1 "How to Plant and Grow Onions")
